1. Cuisine represents culture
Whenever we travel, the national dishes are just to fill the gaps between sightseeing and listening to a guide, if you are not used to planning your excursions. However, this approach is completely wrong. The traditional food of a certain region directly represents what variety of dishes was made of local natures gifts. It shows the development of a particular nation how their ration influenced their culture.
2. Try the original foods
You can’t say that you’ve ever tried pizza if you have never been to Italy, the same is about sushi, if we are talking about commonly known dishes. In our diverse society, the national foods brought by immigrants were changed according to what our region could offer. Those are great dishes but completely different ones. You can try foreign cuisine only where it originates from.
3. Get in touch with foreigners
The only great way to start a productive conversation with foreigners is to have a meal in their habitual surrounding and with their regular food. It is not a complex plan on how to make foreign friends, but it is utterly better for a person to focus on your dialog in a pleasant ambiance.
Your trips are not to accumulate additional fat, but to feel the taste and positive vibe of a certain country. It may sound a bit odd, but food travel is a more of a mental thing.
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